Rowan & Thistle
PLATE No. 034
Ingredient Collection
Hydrolyzed Rice Protein
Oryza sativa
Figure Key
- Fig. 1 Rice plant
- Fig. 2 Rice spikelet
- Fig. 3 Longitudinal section of rice grain
- Fig. 4 Dehulled rice grain
- Fig. 5 Hydrolyzed rice protein
The Ingredient
From Plant to Ingredient
-
1. Rice plant
Rice produces its familiar grains along the flowering stems of the plant.
-
2. Rice grain
Each mature grain contains bran layers naturally rich in plant nutrients and protein.
-
3. Rice Bran
The grain’s outer bran layers contain the plant protein used to make our ingredient.
-
4. Hydrolyzed Rice Protein
Hydrolysis breaks the protein into smaller pieces, creating the liquid ingredient we use.
Why We Chose It
What You'll Notice
- Fuller Feel — Helps give fine or limp hair more body.
- Stronger Feel — Helps support hair strength and resilience.
- Moisture Support — Helps hair hold onto moisture for a softer, conditioned feel.
- Smoother Hair — Helps improve shine and manageability.
Botanical Profile
- Scientific Name
- Oryza sativa
- INCI Name
- Hydrolyzed Rice Protein
- Plant Part Used
- Rice Bran
- Final Ingredient
- Liquid Protein
- Origin
- USA
A Closer Look
Products Featuring Hydrolyzed Rice Protein Featured In
© Rowan & Thistle 2026